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Put the oil in a large frying pan or saucepan with the onions and green peppers garlic and cinnamon. Fry until the the onions are golden brown then add the shrimp or Maldivefish and stir then add the ...
4 cloves garlic, a small piece of ginger, one inch cinnamon, and one half teaspoon of mustard soaked together for a few hours and ground to a paste Shredded coconut Lime juice Fry the onions in a ...
Aadaraya Kiyaa Ada Niwaadu Dena Arune Diwaa Gammaane Puraa Ganga Uthurai Gangaa Theere (with Ranga Rodrigo) Gee Ambaraye Hindi Thire Issara Chanchala Issara Kaaley Kandulak Pisaluu Kanduyaaye Meedum ...
Put the cut up kale into a saucepan and sprinkle a table spoon of water add the onions, salt and let it cook slightly on low fire, then mix the coconut with the turmeric powder (kaha) and mix well and ...
Aluth Sanda Athathana Mal Deepankare Koi Kandula Niwannam Mang Hitha Ethi Mata Tithaaganna Nae Mey Premaye Hoorawai Napuru Wadenin Numba Gena Oba Nisaa (with R.N.G. Rajapakse) Oba Werala Se Obe Podi ...
Athwel Patalaa Awasan Kandulai Bhawaya Puraa Ea Mage Nowe Iwasanawaa Duka Kandulak Waetey Nam Kandulen Bondawunu Kuludul Senehasa Maa Dihaa Neth Maa Dihaa Neth Maa Sanasana Kaale Mal Ron (with Maya ...
Peel the cucumbers, cut it lengthwise then slice in an angle about 1/2 inch thick slices put it into a saucepan with all the above ingredients except the Milk and the last 3 ingredients in the list.
Wash and dry the head of cabbage. Shred the leaves very finely. Mix with the dessicated coconut, turmeric, mustard paste, half of the onion, garlic, the hot green chillie maldive fish, and salt to ...
Put all the ingredients in a Blender except the coconut. Grind until it well then add the ground ingredients into the coconut and mix well - add salt & lime to taste and serve. 6 servings.
Aadare Suwanda Amaawake Kaluwara Atheethayedi Ekwa Esata Thutu Etha Etha Daesa Etha Himen Ehaa Hamana Sulagakin Hamu Nowee Ira Peyuwa Kiyaaganna Beri Kuludul Senehasa Nabo Thalaawe Nethupiya Nohela ...
Wash and cut up the Acorn Squash into 1 1/2 inch pieces. Put into a saucepan with all the above ingredients other than the Milk & last 4 ingredients in the list. Cook until the pieces are boiled.
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