Looking to make a flavoursome, caramelised tomato sauce for pasta in record time? All you need is a baking tray and a blender, says Khanya Mzongwana. Here are her top tips for roasted tomato sauce.

Perk up your baking repertoire (see what we did there?) with a shot of coffee and Abigail Donnelly’s recipes for espresso ...

We’ve seen a range of food panics, justified and otherwise, in recent years – and the latest cause for concern is processed ...

We can't explain it, but food definitely has the ability to alter your mood. What we do know that when you eat quality, ...

TASTE's award-winning streak continues! We won several awards at this year's The Folio: Eddie & Ozzie Awards 2024, including ...

Quick-cooking angelfish is a low-cost fish with a delicious mild flavour. I’ve used Woolies’ angelfish with that delicious garlic-and-herb marinade for extra flavour.

Discover the perfect blend of flavour and convenience with Woolworths’ delicious wraps and cauliflower rice. Ideal for busy ...

If you're a fan of tabbouleh salads, you'll enjoy this one. Rather than using bulgur wheat, Abigail used Woolies’ red sorghum for the salad. She likes to use sorghum instead of the usual barley or ...

This pistachio-tahini date sundae is sugar-free, dairy-free and full of flavour. You'll be returning to this recipe all summer long. If you're not a fan of tahini, use peanut butter instead.

Icelandic Glacial Water embodies Woolworths' commitment to offering sustainable, ethically sourced, quality products. Icelandic Glacial Water is now available at 220 Woolworths stores across South ...

Banana bread will always be iconic, and thanks to Woolworths' gluten-free all-purpose four, you can make a gluten-free version easily. This recipe by Zandile Finxa is made extra special by using brown ...

When the TASTE team is all out of ideas for hosting, weeknight dinners or want to switch things up, we reach for cookbooks. From innovative takes on classic recipes to diverse global cuisines, these ...