UKHospitality Cymru has criticised Minimum Unit Pricing (MUP) as ineffective, as Wales considers raising the alcohol unit ...

UK pubs and bars are boosting main meal options to attract food-led visits, while streamlining drink menus to cut costs.

Cuts to training budgets and rising costs have led pubs to neglect customer experience, risking guest dissatisfaction, ...

The Bank of England’s interest rate cut to 4% offers some relief, but trade body UKHospitality warned it’s not enough to ...