Federal food safety regulators have warned a top U.S. bakery to stop using labels that say its products contain potentially dangerous allergens when they don't. U.S. Food and Drug Administration ...
A Massachusetts bakery has learned that love is truly a battlefield as it fights the federal government to keep “love” on its label. The Food and Drug Administration sent a warning letter to Nashoba ...
DuPont Nutrition & Biosciences is launching a new emulsification system for the global bakery sector that, the company says, responds to three important trends: sustainability, health and clean label.
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