When you need to quickly throw together an appetizer, store-bought hummus is your best friend. There are so many excellent ...

If you make homemade onion rings, kick the flavor up a few notches and add some unexpected seasonings. A favorite onion ring ...

To make your own one pot pasta you’re going to want to grab a pound of chicken breast, some vegetable oil, salt, black pepper ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

Pasta with prepared pesto (or “green sauce” as my children call it) is in the weekly meal rotation at my house. But occasionally I want to level things up with homemade pesto, and that’s where Dan ...

Fries aren’t just perfect for dipping, but an oven-roasted batch of fries goes well with just about any toppings you can ...

Do you hate scrubbing dishes? If so, one-pot meals are a lifesaver — and they can be delicious. Here are some inexpensive ...

These tacos are usually made with inexpensive, accessible ingredients braised together to create a hearty filling, something ...

Try a flavor-packed Moroccan fish stew, an umami-rich vegetable chow mein, and a hearty shakshuka.

Serve, garnishing the noodles with the scallions. These garlic noodles store fine in the fridge for a few days, but they will ...

Founded in 2011 on a rooftop in London by four friends who set out with a simple idea to focus on just two ingredients and ...

If you want to add a spicy, bold flavor to a dish, then add chili crisp. We spoke to Jing Gao, creator of Fly by Jing, for ...