This Instant Pot Beef Chili is a family favorite!! Not only can beef chili be made in a crockpot or dutch oven, it works ...

Then goes in the ground beef — which is great for weeknight-friendly versions, though any ground meat or plant-based alternative would work — along with chili powder, cumin and a pinch of cayenne.

In this Southeast Asian-inspired dish, cabbage and ground beef are kicked up with curry powder and mango chutney. "I used a ...

Meatloaf gets a bad rap, but done right, it’s pure comfort food gold. Mix ground beef with breadcrumbs, eggs, diced onions, ...

Buttery avocado halves cradle spicy taco-seasoned beef for a low-carb fiesta in your mouth! Simply brown your beef with ...

The best ground beef for chili has some fat, so 85% lean is ideal. Don’t be tempted to use extra-lean beef or drain off the fat after browning the meat.

Each time I go to make a pot of my grandmother’s chili—cutting the recipe in half and still freezing most of it—I’m reminded ...

To make this chili, you first brown ground beef (I used 85% lean) with chopped garlic. Drain off the excess fat, and then add tomato sauce, a couple of tablespoons chili powder, some ground cumin ...

Next, ground beef is added to the mix and cooked through, mixing with the spices and vegetables. As chili is a soup, next come the liquids. Diced tomatoes , either fresh or canned, are added in ...

Then goes in the ground beef — which is great for weeknight-friendly versions, though any ground meat or plant-based alternative would work — along with chili powder, cumin and a pinch of cayenne.

Ground beef for ground turkey or chicken, or a plant-based ground meat alternative. Sweet potatoes for butternut squash. Canned kidney beans for any canned beans or 1½ cups home-cooked beans.