Ultraprocessed foods that can be detrimental to your health are often disguised with seemingly-healthy labels — here's how to spot them.

From artificial colors linked to hyperactivity to preservatives associated with cancer risk, these common food additives could be secretly impacting your health ...

It is important for those with celiac disease or a gluten intolerance to know what foods are gluten-free. How about ketchup?

The waiter arrives to your table with a basket of French fries and shrimp salad. When the server leaves, you may reach for ...

If you're stocking up on ketchup or ice cream ... or just want to know which supermarket's own labels are worth buying, our unique research-led insights can help you make the best choice. Our food and ...

Since nutrition-facts labeling was first introduced by the Food & Drug Administration (FDA) in 1973, the back of the box has been a controversial space. Countless FDA rule ...

“Given the overwhelming support for GE labeling around the country it is no surprise that we're starting to hear more ideas for how companies can voluntarily provide consumers with information about ...

With unlimited options available, the thrill of discovering new and familiar snacks makes each visit more thrilling, but reading food labels is the most important thing to make a well-informed ...

U.S. health agencies will delay by more than two months a decision on updating the definition of the nutrient content claim "healthy" that manufacturers can voluntarily use on food packages.

Leigh Woodman from Bristol suffers from mortuusequusphobia, a rare and severe fear of ketchup. This phobia triggers extreme anxiety and panic attacks, impacting her daily life significantly.

Swapping to cheaper supermarket own-label products can be an effective way to cut your food bill. You might think giving up your brand favourites would be a wrench, but our taste tests have found ...