These 15 chefs, bakers, and writers are making culinary herstory. The post 15 Women Cookbook Authors To Check Out This ...

Traditional niçoise salad recipes aren't vegan, but it is possible to make a plant-based version with a few simple swaps.

Usually, our first thought when we think about making plant-based or vegan food is that it is going to require a lot of work ...

New books from Molly Yeh, Hailee Catalano, Meera Sodha, Calvin Eng, and more will whet your appetite for a new season ...

Swap out the traditional mayo for one of these egg-free alternatives! For vegan BLTs and mashed chickpea salads, having a good plant-based mayo on hand is key. Additionally, with the variety of creamy ...

Baking powder and vinegar will make things go “puff ... Experiment by searching online for egg-free recipes or checking a vegan cookbook out from the library. Nevertheless, Rubba doesn’t suggest ...

Baking powder and vinegar will make things go “puff ... Experiment by searching online for egg-free recipes or checking a vegan cookbook out from the library. HuffPost is your trusted source to help ...

From delicious vegan desserts to plant-based versions of ethnic dishes to pop culture-inspired cookbooks with a vegan twist.

For example, I use aquafaba in the Impossible Vegan Quiche recipe in my cookbook, Eat Dairy Free ... So bean liquid seems invincible as an egg substitute for baking. And it does work well as a ...

Why it works: In baking, Harbstreet says she’ll reach for this vegan egg substitute before any others because it performs almost identically to the real deal and is low-cost and easy to employ.