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I t’s human nature to gravitate toward people who share our interests, values, and goals—a tendency that begins at a very ...

F ood laws around the world mandate that foods, beverages, and ingredients manufactured and sold by food processors must be ...

In the first article in a two-part series, the author explores how traditional and biomass fermentation processes have and ...

Julie Smolyansky was a CEO before she was an entrepreneur. But in running Lifeway Foods for more than two decades, she’s had to be as entrepreneurial as any food startup scrambling to keep a company ...

Researchers from the University of Texas Rio Grande Valley have found that replacing soil with recycled glass fragments sped ...

Lion’s mane (Hericium erinaceus) is associated with cognitive-enhancing properties and has a long history of use in Eastern medicine. Its bioactive compounds, including β-glucan polysaccharides, ...

Like most food scientists, Rachel Zemser is something of a novice when it comes to artificial intelligence (AI). But when the Almond Board of California asked her to play around with Tastewise IO and ...