Arabian Chicken Shawarma Recipe Restaurant-style, juicy & flavorful Ingredients (For Marinade) 🥘 Boneless Chicken Thighs or Breast – 500g Yogurt – 4 tbsp Lemon Juice – 2 tbsp Olive Oil – 3 tbsp Garlic Paste – 1 tbsp (freshly crushed best hai) White Vinegar – 1 tbsp Salt – 1 tsp (adjust taste) Paprika Powder – 1 tsp Cumin Powder – ½ tsp optional Coriander Powder – ½ tsp optional For Garlic Sauce (Toum) 🧄 Garlic Cloves – 5 to 6 Salt – ½ tsp Lemon Juice – 1 tbsp Method: 1. Garlic salt ko blender
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Arabian Chicken Shawarma Recipe Restaurant-style, juicy & flavorful Ingredients (For Marinade) 🥘 Boneless Chicken Thighs or Breast – 500g Yogurt – 4 tbsp Lemon Juice – 2 tbsp Olive Oil – 3 tbsp Garlic Paste – 1 tbsp (freshly crushed best hai) White Vinegar – 1 tbsp Salt – 1 tsp (adjust taste) Paprika Powder – 1 tsp Cumin Powder – ½ tsp optional Coriander Powder – ½ tsp optional For Garlic Sauce (Toum) 🧄 Garlic Cloves – 5 to 6 Salt – ½ tsp Lemon Juice – 1 tbsp Method: 1. Garlic salt ko blender
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